Situated directly across the street from St. Patrick’s Cathedral, The New York Palace Hotel is a stunning building that lends a touch of Roman architecture to the surrounding skyscrapers of midtown Manhattan. The hotel is mere blocks from Central Park, flanked by an endless array of designer boutiques on Fifth Avenue, and close to the city’s finest cultural offerings, museums and Rockefeller Center. The hotel’s convenient location is ideal for discerning travelers looking for a memorable New York vacation.

When approaching The Palace by way of Madison Avenue, you’ll notice the courtyard’s neo-Italian Renaissance brick and ornate wrought iron features are a welcoming old-world addition. Part of the Dorchester Collection of luxury hotels, The Palace was built in 1882 as a cluster of private townhouses encircling a courtyard; the 55-story tower was added in the 1970s, creating an atmosphere that’s both cozy and opulent. The two-story marble lobby, decorated with warm colors and a stunning chandelier, boasts a grand staircase leading downstairs to the lower lobby. Twin staircases on each side of the foyer lead up to the second floor, the site of the historic red Verona fireplace, a feature preserved from the original structure, the Villard Mansion. In the main tower, constructed of reflective bronzed glass, are 899 guest rooms and a selection of suites: Four Art Deco style Triplex Suites have outdoor terraces offering panoramic skyline views. Eighty-five junior, one-bedroom and two-bedroom standard suites are especially spacious by Manhattan standards. Guests can choose from either contemporary or classic decor in their suites; standard rooms are simple, with linens in shades of cream, white and beige. Each room has a private seating area, a large desk, high-speed Internet access and a safe. Designer toiletries, mini bars and extras, like slippers and bathrobes, complete each room.

The Palace’s dining options include Gilt, a dinner-only restaurant with two Michelin stars led by executive chef Justin Bogle. Innovative American cuisine, an extensive wine cellar and Gilt’s mosaic tiled floors are part of what make this a standout New York restaurant. The more casual Istana brasserie serves seasonally inspired dishes for breakfast, lunch and dinner. The newest addition, an outdoor courtyard lounge called The Palace Gate, serves classic and unique cocktails along with an eclectic menu. In-room and private dining are also offered.